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Garlic-flavored lettuce
Preparation time
Production time
Servings
Heat
protein
Dietary fiber (g) -1
GI value
5 minutes
4 minutes
1-2
55
2.2
3.1
18
With its rich garlic aroma and crisp, refreshing romaine lettuce, this low-calorie, low-GI vegetable is an excellent side dish for weight-loss and sugar-controlled meals.

300g of romaine lettuce
4 cloves of garlic
A pinch of salt
Half a spoonful of cooking oil
Half a spoonful of light soy sauce
process
1. Wash and cut the romaine lettuce into sections;
2. Mince the garlic;
3. Heat oil in a pan, add minced garlic and sauté until slightly golden;
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